Cooking with Chef Kathy

Recipes

Marinated Flank Steak Recipe

Submitted by content_admin on May 28, 2010 - 2:20pm

Ingredients

1 large flank steak

 

2 tablespoons sherry

 

2 tablespoons soy sauce

 

2 tablespoons sugar

 

1-teaspoon ground cinnamon

 

1-teaspoon salt

 

Easy Grilled Corn Recipe

Submitted by content_admin on May 28, 2010 - 2:16pm

 

Ears of corn
Butter
Salt
Pepper

Preparation

  1. Take 1 ear of corn in husks for each serving and place on a hot grill for about 20 minutes, turning every 5 minutes.
  2. Cool until husks can be easily removed.
  3. Serve with plenty of butter, salt and pepper as desire

GE Advantium recipes

Submitted by content_admin on May 19, 2010 - 8:39am

 

Browse the GE Advantium Recipe community for easy chicken recipes, fish & seafood recipes, dessert recipes including chocolate and fruit, and many more delicious snacks, side dishes, appetizer recipes and main courses.

 

Easy Cherry Pudding Recipe

Submitted by content_admin on May 19, 2010 - 8:23am

Easy Cherry Pudding Recipe
Cooks In: 30 Minutes
Yield: 6

Ingredients 1 (20 to 22 ounce) can cherry pie filling
1 (9 ounce - 1 layer size) box yellow cake mix
1/4 cup butter, melted
1/2 cup pecans or walnuts, chopped coarsely
1-teaspoon cinnamon

Favorite Cherry Pie Recipe

Submitted by content_admin on May 19, 2010 - 8:19am

 

Ingredients

2 (16 ounce) cans pitted tart red cherries, water pack
1 cup granulated sugar
1/4 cup cornstarch
1/2 teaspoon almond extract
1/8-teaspoon allspice
1/8-teaspoon nutmeg
1-tablespoon butter
6 drops red food coloring
Pastry for 2 crust, 9-inch pie

 

Strawberry Lemonade Recipe

Submitted by content_admin on May 19, 2010 - 8:14am

 

Strawberry Lemonade Recipe

Ingredients 6 cups water
1 cup strawberries, halved
1 tube lemonade flavor diet powdered drink mix

Preparation
Blend 2 cups of the water, strawberries and drink mix on high speed until smooth.
Pour into large pitcher with the rest of the water.
Serve over ice. Yield: 7 Cups

Quick Apple Dessert

Submitted by SusanPenna on March 12, 2010 - 2:19pm
 
Quick Apple Dessert: Put 5 peeled and chopped apples in a baking dish. Mix ¼ cup butter, 1 TBS cinnamon, 2 TBS sugar and 1 box of yellow cake mix together until crumbly. Sprinkle over the apples. Bake at 350° for 40 minutes

 

Pomegranate and Pistachio Couscous

Submitted by slachapelle on November 23, 2009 - 1:53pm

Pomegranate and Pistachio Couscous
(makes 4 servings)
Pomegranate and Pistachio Couscous

Ingredients:
1 cup water (or broth)
1 cup couscous (I used whole wheat)
1/4 cup pomegranate seeds
1/4 cup pistachios (chopped)
2 tablespoons pomegranate vinaigrette
1/4 cup mint (chopped)
1/4 cup parsley (chopped)

Directions:

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