Join us on Wednesday March 14th, Cooking with Chef Kathy.

Our menu will include Smoked Salmon & Cream Cheese Crepes, Fish & Shellfish Chowder and Herb Toasts.

 Custom Distributors offers enticing cooking classes designed to engage our attendees with new innovative cooking ideas, kitchen tips, laughter, friendship, togetherness and memories that can never be replaced.

Classes begin at 6:30 at our Fairfield Showroom location

Cost for each class is $35

Sign up online or by calling Crystal at 513 874.5444 Ext. 100